This coffee was created for the coffee enthusiast of the cafe scene.
To create a balance for Espresso and Latte beverages. Using a mix of Arabica and Robusta beans.
Smooth rich nutty flavour, with a bittersweet chocolate tone from start to finish. Complemented by a slight hazelnut and spice flavour.
To be savoured as an espresso to latte providing consistency of Aromatic flavour and richness in the milk-based coffees.
Regions: Brazil, Ethiopia, India, Papua New Guinea
Notes: Hints of Hazelnut, Cocoa aroma
Acidity: Low / Medium
Roast Profile: Medium / Dark