MISCELA

BRAZIL / ETHIOPIAN / INDIAN / PAPUA NEW GUINEA

This coffee was created for the coffee enthusiast of the cafe’ scene. To create a balance for Espresso and Latte beverages. Using a mix of Arabica and Robusta beans. To allow for consistency of Aromatic flavour and richness in the milk base coffees.

DETAILS

Regions: Brazil, Ethipoia, India, Papua New Guinea
Notes: Hints of Hazelnut, Cocoa aroma
Acidity: Low / Medium
Body: Earthy
Roast Profile: Medium / Dark

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